I am a professional chef with over 25 years of experience in restaurants and catering. I have been the executive chef for many of the key catering companies in Philadelphia. I am honest, imaginative, cutting edge, funny, capable, low key and quite professional. I have fed everyone from students to presidents, cooking stars to rock stars. From large events to dinner for 4 no event gets less than 110 percent focus. I plan menus, shop, prep, create.