As a person who has worked in multiple fields, I can safely say that I learn fast, adapt well to new environments, and have a great attitude along the way. My two main fields are food service and sales, but I have also excelled as a secretary, a cashier, and even a design intern. My sales expertise ranges from in-store commissions to outdoor ticket sales, and I have worked as a line and grill cook in more than 7 restaurants.

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