My name is Jesse, I am 19 year old Pastry Chef from New Zealand, living in New York since June 16'. Although young, I am very passionate about what I do. I put every bit of dedication and hard work into my chosen career path as I have in me. I have never wanted to be anything, but a Chef. When I'm not working commercially or privately, I enjoy my time off by exploring the city, trying new restaurants with friends and relaxing with a good book.