I've worked in restaurants and catering for the past 10 years, I've mostly worked as a bartender but I've also got experience in serving as well. I am TIPS certified, I've worked in stadiums and arenas, I've done several high end catering events for business all over Manhattan. I am very hard working and punctual, and enjoy all aspects of the hospitality industry. I'm always eager to learn and/or do more. While working in restaurants I've been not only a bartender and server, but also a maitre'd, hostess, and cashier.